Manual Event (Session ID,DateTime,Event) = u0uqv6449t7r986jlqj890aub2 20240420172913 /tc/scale/food-avoidance-belief-amount/
避免食物的信念：份量
功能
促進健康，護理，安全
關聯
治療，療法，藥物
對象
醫療
回應者
病人
特色
5 項5分評分項目
信度
.939
參考
Kwan, Alex Yui-huen, Chau-kiu Cheung, Raymond Man-hung Ngan, Sik Hung Ng, Anna Lau, Edward Man-fuk Leung, and Sophia Siu-chee Chan. 2003. Assessment, Validation, and Promotion for the Quality of Life and Continuum of Care of Elderly People in Hong Kong. Hong Kong: Department of Applied Social Studies, City University of Hong Kong.
