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Manual Event (Session ID,DateTime,Event) = glb1671gn7ng8jcr4i6figh7vm 20240419061344 /sc/scale/food-avoidance-belief-amount/

避免食物的信念:份量

功能
促進健康,護理,安全
關聯
治療,療法,藥物
對象
醫療
回應者
病人
特色
5 項5分評分項目
信度
.939
參考

Kwan, Alex Yui-huen, Chau-kiu Cheung, Raymond Man-hung Ngan, Sik Hung Ng, Anna Lau, Edward Man-fuk Leung, and Sophia Siu-chee Chan. 2003. Assessment, Validation, and Promotion for the Quality of Life and Continuum of Care of Elderly People in Hong Kong. Hong Kong: Department of Applied Social Studies, City University of Hong Kong.